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Racional foods. Part II.

Comparison the white croissant and dark coissant. White croissant is produced from the classic wheat flour,but dark corissant is produced from the rye flour. Another kinds of flours will exist like it is popcorn flour, soya flour. The classic croissant /white/ will give us fast source of energy.

This product was added to our catalog on Wednesday 27 November, 2002.
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Gabriela Vávrů
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